Go Back

Pizza Rolls In Air Fryer

Prep Time0 mins
Cook Time7 mins
Prep For Home Made Rolls20 mins
Total Time27 mins
Course: Appetizer, Snack
Cuisine: American
Keyword: Pizza Rolls in air fryer
Servings: 2
Calories: 210kcal
Author: fryerconsumer


  • Power Air Fryer XL


  • Pizza dough
  • Tomato sauce
  • Sausage meat
  • Mozzarella cheese
  • Oregano


  • Preheat the air fryer to a temperature of 380 degrees Fahrenheit or 193 degree C.
  • Place the rolls in the basket of the air fryer and allow the rolls to cook for 7 minutes. Make sure that after three minutes of the mentioned duration you flip the sides of the pizza rolls. In case, you want the pizza rolls to be very crispy and crunchy you can spray on some cooking oil on top of the crust.
  • Check if the pizza rolls have the color you want. If you want the color to be a bit more intensified than cook for an additional 2 more minutes.
  • Additional Step: For frying frozen pizza rolls, follow all the steps listed to air fry pizza rolls. The only additional step that needs to be done is to keep the frozen pizza rolls outside of the refrigerator before frying for about 15 minutes.



Step 1: Roll out the pizza dough using a rolling pin or use your hands. Using a rolling pin will be the best so the dough will spread evenly and each roll that you prepare will have the same consistency and thickness.
Step 2: Once the dough gets an almost regular rectangular shape, spread on the tomato sauce. Make sure that your sauce has a thick consistency. And the amount of sauce can be of your own desired amount.
Step 3: Slice sausage meat into round discs. And then spread the meat all over the dough. Make sure when you cut the sausages, the discs have the same sort of thickness. The amount of meat also depends on you.
Step 4: Finally add mozzarella cheese. It is better if you grate the cheese for the spreading of the cheese to be done evenly.
Step 5: Sprinkle oregano all over. Adding oregano is optional and is recommended to be used to add flavor and make the whole thing very exciting to eat.
Step 6: Fold one side of the pizza dough and then roll it over till you reach the other end and you will get a cylinder sort of shape. And then using a sharp knife cut out the rolls that are basically like you have cut out discs from sausages. Make sure that the rolls that you cut out have almost the same thickness and shape.